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The Sri Lanka Diaries: Patrick Cooks Our Prawn Stir Fry Recipe Next to Sigiriya Rock von HelloFresh UK   5 months ago

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🌴 Head chef Patrick is in Sri Lanka, in search of the most authentic ingredients for the recipes that will be appearing in your boxes throughout June. From coconut plantations and cinnamon fields, to long sandy beaches, tune in as Patrick travels through this beautiful country to bring new and exciting flavours straight to your table 🌴

Today he's cooking up a deliciously zesty Sri Lankan Prawn Stir Fry with Mango & Lime Dressing and Toasted Coconut Rice in the middle of a plantation next to Sigiriya rock, teaching you his secret trick to getting rice right. Every. Single. Time.

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